Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steam egg and silken tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steam Egg and Silken Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Steam Egg and Silken Tofu is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steam egg and silken tofu using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steam Egg and Silken Tofu:
- Get 2 eggs
- Take 180 ml water
- Get 1 pack silken tofu
- Prepare 1 small pinch of salt
Instructions to make Steam Egg and Silken Tofu:
- Crack egg and beat it.Then add water and just a little pinch of salt.Mix it properly.
- Take a dip plate then place the tofu in the middle then pour the beaten egg.
- Boil water in the steamer then steam for 20 mins in low flame.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food steam egg and silken tofu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!