Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast scramble - vegan friendly.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Breakfast Scramble - Vegan Friendly. is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Breakfast Scramble - Vegan Friendly. is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast scramble - vegan friendly. using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Breakfast Scramble - Vegan Friendly.:

1. Make ready 125 grams Finely chopped & cooked cauliflower.
2. Get 3 tbsp Frozen sweet corn
3. Take 4 tbsp Oat milk (you can use any other non-dairy milk if preferred)
4. Get 1 tbsp Avacado or Rapeseed oil.
5. Take 1 tsp Turmeric
6. Make ready 125 grams Crumbled tofu.
7. Get 4 slice of whole meal seeded bread.
8. Make ready 1 tbsp Soyannaise (vegan mayo)

Steps to make Breakfast Scramble - Vegan Friendly.:

1. Boil sweet corn in milk for 5mins.
2. Liquidize the mixture or mash if preferred.
3. Add in the oil, turmeric, tofu, cauliflower and salt & pepper if wished.
4. Simmer until hot.
5. Toast the bread and spread with soyanaise.
6. Top with tofu and cauliflower mix.
7. Garnish with a pinch of nutmeg, some parsley and tomato wedges.
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food breakfast scramble - vegan friendly. recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!