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Vegan Chicken Noodle Recipe

 ·  ☕ 2 min read  ·  ✍️ Mary McDonald

Vegan Chicken Noodle
Vegan Chicken Noodle

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan chicken noodle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegan Chicken Noodle is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Vegan Chicken Noodle is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan chicken noodle using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chicken Noodle:
  1. Prepare 1 pack Vegan Chicken
  2. Take 1 tsp Thyme
  3. Make ready 1 tsp Dried Basil
  4. Take Salt
  5. Make ready Pepper
  6. Prepare 2 Onion
  7. Make ready 2 Celery
  8. Make ready 2 Carrot
  9. Get 3 Garlic (minced)
  10. Get 8 cups Veggie Stock
  11. Take 1 block Tofu
  12. Get Fettuccini Noodle
Instructions to make Vegan Chicken Noodle:
  1. Sauté the vegan chicken in a pot with a little bit of oil. Cook for a little bit. Add thyme and dried basil along with salt & pepper.
  2. Add in the onion, celery, and carrot. Cook for 5 minutes then add the minced garlic.
  3. Add the veggie stock along with the tofu and noodles. Stir a little bit and turn up the heat. Let it cook for a while.
  4. Add in the parsley and serve.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food vegan chicken noodle recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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