Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetarian stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Vegetarian Stuffed Peppers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian stuffed peppers using 14 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Take Stuffing
- Take 6 large green bell peppers
- Make ready 1 1/2 cup brown rice
- Prepare 3 tbsp soy sauce
- Prepare 3 tbsp cooking sherry
- Take 1 1/2 cup extra firm tofu
- Prepare 1 tsp vegetarian Worcestershire sauce
- Get 1/4 cup chopped pecans
- Take 1/2 cup sweetened dried cranberries
- Make ready 1/2 cup grated Parmesan cheese
- Take 1 pepper to taste
- Make ready Sauce
- Make ready 2 cup tomato sauce
- Get 2 tbsp brown sugar
Instructions to make Vegetarian Stuffed Peppers:
- preheat oven to 350°F (175 degrees C)
- in a saucepan bring 3 cups of water to a boil
- stir in rice
- reduce heat, cover and simmer for 40 minutes
- meanwhile, core and seed green peppers, leaving bottoms intact
- place pepper in a microwavable dish with about 1/2 inch of water at the bottom
- microwave on high for 6 minutes
- in a small frying pan bring the soy sauce, wine, and Worcestershire sauce to a simmer
- add tofu and simmer until the liquid is absorbed
- combine rice (after of has cooled), tofu, cranberries, nuts, cheese and pepper; pack firmly into peppers
- return the peppers to the dish you first microwaved them in
- bake in preheated oven for 25-30 minutes, or until lightly browned on top
- meanwhile, in a small saucepan over low heat, combine tomato sauce and brown sugar; heat until it is hot throughout
- spoon the sauce over each serving & enjoy!!
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!