Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetable pasta sauce (lactose free). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vegetable Pasta Sauce (Lactose Free) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegetable Pasta Sauce (Lactose Free) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook vegetable pasta sauce (lactose free) using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable Pasta Sauce (Lactose Free):
- Take 1 packages Melissas Extra Firm Tofu
- Prepare 1/2 cup Spinach
- Take 1 cup Zucchini
- Make ready 3 cup Cabbage
- Take 2 Potatos
- Prepare 2 cup Vegetable broth
- Make ready 1 Habanero Pepper
- Make ready 1 Jalapeño Pepper
- Take 29 oz can Tomato Sauce
- Get 1 tbsp EarthBalance (extra virgin olive oil blend) vegan butter
- Take 2 tbsp RealLemon Juice
- Take onion powder
- Take garlic powder
- Prepare oregano
- Get basil
- Make ready greek blend seasoning
Steps to make Vegetable Pasta Sauce (Lactose Free):
- Prepare tofu: cut tofu into slices.. and press for 45 minutes to remove excess water. peel potatos.
- Cut up the zucchini, cabbage, and potato
- In a blender or food processor pureé the tofu, spinach, zucchini, cabbage, potato, broth, habanero pepper, jalapeño pepper, and RealLemon Juice.
- Add blended ingredients to crockpot, then add the tomato sauce, earthbalance butter, basil, oregano, greek blend seasoning, garlic powder and onion powder.
- Cook for 4 to 5 hours or until done.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food vegetable pasta sauce (lactose free) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!