Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut soba noodles. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Peanut Soba Noodles is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Peanut Soba Noodles is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have peanut soba noodles using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Soba Noodles:

1. Take 3/4 cup Tofu
2. Prepare 3 tsp turmeric
3. Take 1 tsp paprika
4. Get Salt
5. Prepare 2 tbsp smooth Peanut butter
6. Get 3 onions
7. Take 1 tbsp ginger peeled and chopped
8. Make ready 2 cloves garlic peeled
9. Get 2 tsp Red Lotus Vegan Fish Sauce
10. Get 3 tbsp Fresh coriander
11. Take 1 tsp Chili powder
12. Make ready 2 tbsp peanut oil
13. Get 6 oz Coconut milk
14. Get 6 oz Vegetable stock
15. Get Juice of 1 lime
16. Make ready 1/2 cup Soba noodles
17. Prepare 2 tbsp chopped unsalted peanuts
18. Take 2 tsp Chili oil

Instructions to make Peanut Soba Noodles:

1. Pat dry the tofu with kitchen towel, cut into large cubes and place in a bowl. Coat with a teaspoon of turmeric, paprika and a pinch of salt and leave to sit for 10 minutes.
2. In a blender add the peanut butter, 2 spring onions, ginger, garlic, fish sauce, coriander, rest of the turmeric, chilli powder, a drizzle of peanut oil and small pinch of salt. Blitz to a paste.
3. Heat a frying pan with a little oil on a medium heat and fry your tofu for a few minutes until all sides are browned. Set the tofu aside on some kitchen paper.
4. In a pan heat the remaining oil on a medium heat, add the peanut butter paste and cook for a couple of minutes stirring constantly. Now add the coconut milk and stock mix well. Turn up the heat and bring to a boil then reduce the heat and stir in the lime juice, allow to simmer for 10 minutes.
5. Bring a pan of water to the boil and cook your noodles for 10 minutes, drain.
6. Using two large bowls divide the noodles. Ladle over the peanut sauce and top with the fried tofu. To finish off scatter with chopped peanuts, spring onion and coriander and a drizzle of chilli oil.
7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food peanut soba noodles recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!