Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kanya's tofu soup / tom yum style. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kanya's Tofu Soup / Tom Yum Style is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kanya's Tofu Soup / Tom Yum Style is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kanya's tofu soup / tom yum style using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Tofu Soup / Tom Yum Style:

1. Make ready 100 grams tofu,cubed
2. Get 1 sliced of galangal
3. Get 1 lemongrass stalk,sliced
4. Make ready 2 kaffir lime leaves
5. Take 1 tbsp lime juice
6. Prepare 4 cherry tomato
7. Get 2 mushroom,cubed
8. Take 2 shallots,halves
9. Make ready 1 cup boiling water
10. Prepare 1 bunch spring onion and coriander,chopped
11. Make ready 1/2 tsp sugar
12. Take 5 chili ,crushed or halves
13. Take 1 tbsp fishsauce,or 1 and a half teaspoon of salt instead for vegetarian

Steps to make Kanya's Tofu Soup / Tom Yum Style:

1. Dice and chop all ingredients in list
2. Boil water with galangal,lemongrass,kaffir lime leaves,3 mins boil
3. Add mushroom,tofu,3 more mins cook
4. Seasoning,taste,heat off…to serve..drain clear hot soup in serving bowl,add tofu,mushroom,garnish with coriander and spring onion,or serve as it is,but i prefer to make it like silky cleared soup with little hot and spicy flavor..hope you enjoy this soup :)
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food kanya's tofu soup / tom yum style recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!