Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sig's tofu and mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sig's Tofu and Mushroom Pasta is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Sig's Tofu and Mushroom Pasta is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sig's tofu and mushroom pasta using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Tofu and Mushroom Pasta:

1. Make ready 250 grams Smoked tofu, cut into small bite sized pieces
2. Take 1 can Italian whole tomatoes
3. Make ready 2 marinaded chared sweet Italian red peppers
4. Make ready 150 grams Cepe or button mushrooms ,quartered
5. Make ready 1 tsp Smoked paprika
6. Make ready 1 pinch of dried chilli flakes
7. Prepare 2 tbsp chopped chives
8. Get 1 pinch of salt or salt substitute or to taste
9. Get 1 small pinch of dried thyme
10. Prepare 1 tbsp dried parsley
11. Get 1 tsp dried dill
12. Prepare 1 small pinch of fenugreek
13. Get 2 large cloves of garlic , crushed
14. Get 1 tbsp fresh fine grated Parmesan cheese
15. Make ready 1 tbsp olive oil, extra virgin plus a little extra for pasta if preferred
16. Get 4 to 5 drops of Maggi liquid seasoning
17. Prepare 2 to 3 tablespoon evaporated milk
18. Prepare 300 grams of vegan or ordinary pasta depending on preferences

Instructions to make Sig's Tofu and Mushroom Pasta:

1. Mix all the ingredients , gently breaking down the tomatoes , except the tofu .Heat the mixture gently until it thickens naturally.
2. Cool down slightly . If it is not the thickness that you prefer you can add a packet of a mushroom cup a soup.
3. Add the tofu , stir in gently and set aside to marinate
4. Cook your pasta of choice, I like tagliatelle with this .
5. Halfway through cooking pasta gently heat the mixture of sauce in a separate pot to the pasta, adding the tofu to it, simmer on a low heat, until the pasta in its own pot, has finished cooking, about 10 minutes or so, depending on what pasta you use and or how you like your pasta.
6. When the pasta is cooked , drain it , add a little extra oil and a pinch of nutmeg to it .
7. Serve the tofu/mushroom mixture over your pasta.
8. Enjoy
9. Ready to serve and ENJOY!

So that is going to wrap it up with this special food sig's tofu and mushroom pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!