Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tofu and bak choy vegan in 5 minute. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tofu And Bak Choy Vegan In 5 Minute is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Tofu And Bak Choy Vegan In 5 Minute is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tofu and bak choy vegan in 5 minute using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu And Bak Choy Vegan In 5 Minute:
- Prepare 1 large grated carrot
- Get 4 cup bak choy
- Take 2 tbsp coconut oil
- Get 2 cup cut in cube fried soft tofu
- Take STOCK OPTION
- Get 1 1/2 cup any stock
- Make ready SEASONING
- Get 1 dash salt
Steps to make Tofu And Bak Choy Vegan In 5 Minute:
- in pan with oil saute grated carrot and fried soft tofu for 2 minutes
- add stock and bak choy with a dash of salt then bring to a boil and simmer for 3 minutes
- serve immediately
- BELOW ARE FEW OF MY TOFU RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335052-tofu-and-carrot-noodle-soup https://cookpad.com/us/recipes/334013-tofu-and-wakame-in-miso-soup https://cookpad.com/us/recipes/335718-tofu-and-lettuce-with-mushroom (see recipe)
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food tofu and bak choy vegan in 5 minute recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!