Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, just like cheese! vegan tofu cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

So delicious that you'll think to yourself, Is it really tofu!? Shiitake mushrooms are the special ingredient in this just-like-cream-cheese tofu dip. A simple tofu cream cheese at home using vegan ingredients. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.

Just like cheese! Vegan tofu cream is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Just like cheese! Vegan tofu cream is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have just like cheese! vegan tofu cream using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Just like cheese! Vegan tofu cream:

1. Take 1 block regular tofu
2. Take 1 tsp grated dried Shiitake (Shiitake powder)
3. Get 4 Tbsp Extra virgin olive oil
4. Make ready 2 tsp dried basil
5. Prepare 2 Tbsp lemon juice
6. Get 1 tsp garlic, finely chopped
7. Prepare 1/2 tsp salt
8. Make ready 1 little white pepper

Here is how you achieve that. Vegan tofu cream By Tony Sugimoto. Easy vegan cream cheese made from tofu and flavored any way you like. This easy tofu cream cheese recipe is a simple way to make any bagel, pasta, or dessert (tofu frosting) more creamy and Firm or soft tofu works.

Steps to make Just like cheese! Vegan tofu cream:

1. Completely remove water from tofu. (Important) Grate the dried Shiitake into a powder.
2. Put the tofu, grated Shiitake, garlic, salt, white pepper, and lemon juice into the food processor, and blend until smooth.
3. When smooth, add the olive oil and mix again.
4. Finally, add the basil and blend again until smooth.
5. Check the taste and add salt and pepper according to taste.
6. Ready to serve and ENJOY!

Easy vegan cream cheese made from tofu and flavored any way you like. This easy tofu cream cheese recipe is a simple way to make any bagel, pasta, or dessert (tofu frosting) more creamy and Firm or soft tofu works. It can be made in a food processor in just a few minutes and can be used for spreading, dipping and snacking just like regular cream cheese. Vegan cream cheese, or vegan schmear as my people call it, is just as good as dairy cream cheese but it's actually good FOR you, too. If your tofu is too wet, like soft tofu, the cream cheese will still taste good but be pretty liquidy.

So that is going to wrap it up for this special food just like cheese! vegan tofu cream recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!