Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Take 250 gr tofu
2. Take 3 eggs
3. Prepare 1 small red capsicum
4. Get 1/2 tsp salt
5. Prepare 1/4 tsp pepper
6. Prepare Red capsicum can be replaced with spring onion or celery
7. Get Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!