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Keto (tofu) Pizza Crust! Recipe

 ·  β˜• 2 min read  ·  ✍️ Ethan Hubbard

Keto (tofu) Pizza Crust!
Keto (tofu) Pizza Crust!

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto (tofu) pizza crust!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto (tofu) Pizza Crust! is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Keto (tofu) Pizza Crust! is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Keto (tofu) Pizza Crust!:
  1. Prepare 1/4 cup Italian seasoning
  2. Take Pinch salt
  3. Prepare Pinch black pepper
  4. Get 1 egg
  5. Make ready 1 pack organic extra firm tofu
  6. Make ready 1 cup shredded mozzarella
Steps to make Keto (tofu) Pizza Crust!:
  1. Drain and rinse tofu.
  2. Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
  3. Smash tofu as much as possible to create a paste.
  4. Add and mix in all ingredients.
  5. Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
  6. Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
  7. Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
  8. Enjoy!
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food keto (tofu) pizza crust! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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