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Japanese silk tofu (15min) keto Recipe

 ·  ☕ 2 min read  ·  ✍️ Alberta Reed

Japanese silk tofu (15min) keto
Japanese silk tofu (15min) keto

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese silk tofu (15min) keto. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Japanese silk tofu (15min) keto is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Japanese silk tofu (15min) keto is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have japanese silk tofu (15min) keto using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Japanese silk tofu (15min) keto:
  1. Prepare 1 pack Japanese silk tofu
  2. Take to taste Salt
  3. Get to taste Soy sauce
  4. Take Flour
Steps to make Japanese silk tofu (15min) keto:
  1. Cut and wrap toufu with plain flour
  2. Once is brown flip to other side, salt and soy sauce to taste and then done.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food japanese silk tofu (15min) keto recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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