Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir -fry tofu and fish cake with oyster sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cut tofu and fish cake then fry until golden brown. Chinese Style Fish Fillet with Tofu in Oyster Sauce. Stir fry tofu and kangkong with oyster sauce/meldita's channel. Cut tofu and fish cake then fry until golden brown.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Prepare Tofu
2. Make ready 1 Green pepper
3. Make ready 1 Onion
4. Prepare Fish cake
5. Make ready 2 table spoon Oyster sauce
6. Take 3 cloves Garlic
7. Get 5 Shallot
8. Get To taste Chicken powder
9. Take Cooking oil
10. Make ready To taste Pepper
11. Prepare 2 tea spoon Cornstrach
12. Take 50 ml Water
13. Take To taste sugar

How to cook fish tofu with oyster sauce. Saute the garlic and ginger until fragrant. Fry the fish and tofu until golden brown then set aside. In a bowl add sugar cornstarch oyster sauce soy sauce and water.

Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
5. Ready to serve and ENJOY!

Fry the fish and tofu until golden brown then set aside. In a bowl add sugar cornstarch oyster sauce soy sauce and water. Slice the fish fillet and the tofu into bite size pieces and dredge the fish fillet in chicken breading. How to Velvet Chicken, Pork, and Fish for Stir Fries: An Introduction to Water-Velveting. Chinese-American Beef and Broccoli With Oyster Sauce Recipe.

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