Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rich cooked okara (stewed okara). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rich Cooked Okara (Stewed Okara) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rich Cooked Okara (Stewed Okara) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have rich cooked okara (stewed okara) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rich Cooked Okara (Stewed Okara):

1. Get 250 grams Fresh okara
2. Take [Ingredients]
3. Make ready 1 pack Shiitake mushrooms
4. Take 1 Burdock root
5. Prepare 5 cm Carrot
6. Get 1/2 Konnyaku
7. Make ready 2 Chikuwa
8. Prepare 1 Aburaage
9. Prepare 1 Thinly sliced green onion
10. Make ready [The flavoring ingredients]
11. Prepare 100 ml ○Dashi stock
12. Get 4 tbsp ○Sake
13. Get 2 tbsp each ○Sugar, soy sauce, mirin
14. Take 1/2 tsp ○Salt

Steps to make Rich Cooked Okara (Stewed Okara):

1. Julienne the shiitake mushrooms and carrots, and cut the burdock root into long, thin shavings.
2. Cut the konnyaku in half horizontally and then into thin strips. Slice the chikuwa into rounds, cut the aburaage in half horizontally and then into thin strips.
3. Heat vegetable oil in a deep pot, and sauté all of the vegetables and konnyaku except the green onions.
4. Add the chikuwa and aburaage once the vegetables have softened, and sauté some more.
5. Once the oil has coated everything, add in the okara and ○ ingredients, and stir while simmering.
6. One the dish has thickened and become moist, add in the green onions, give it a quick stir, and it is done.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food rich cooked okara (stewed okara) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!