Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fluffy tofu okonomiyaki. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fluffy Tofu Okonomiyaki is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fluffy Tofu Okonomiyaki is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fluffy tofu okonomiyaki using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fluffy Tofu Okonomiyaki:
- Prepare 1 block Firm tofu
- Get 200 grams Cabbage
- Prepare 2 Eggs
- Prepare 4 tbsp Cake flour
Instructions to make Fluffy Tofu Okonomiyaki:
- Mix the ingredients, and fry in a frying pan over medium heat.
- When it has browned, flip, and fry the other side as well. It breaks apart easily, so either make a couple of small okonomiyaki, or use the frying pan lid to flip. That makes the job easier.
- And it's done. Add your favourite toppings such as okonomiyaki sauce, bonito flakes, and green onions, and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food fluffy tofu okonomiyaki recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!