Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Make ready 250 gr tofu
2. Take 3 eggs
3. Take 1 small red capsicum
4. Get 1/2 tsp salt
5. Make ready 1/4 tsp pepper
6. Prepare Red capsicum can be replaced with spring onion or celery
7. Take Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!