Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, tofu with sweet soy sauce *vegan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tofu with Sweet Soy Sauce *Vegan is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Tofu with Sweet Soy Sauce *Vegan is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:

1. Get 500 gr fried tofu (I only have 300gr at the moment)
2. Get 1 big tomato
3. Prepare 2 long red chili
4. Take 2 bayleaves
5. Take 1 pinch tamarind
6. Take 1 tbsp water for tamarind
7. Take 2 kaffir lime leaves
8. Take 2 garlic cloves
9. Get 2 brown onions
10. Make ready 1 tsp salt
11. Get 3 tbsp sweet soy sauce
12. Prepare 1/2 cup water
13. Get 3 tbsp cooking oil

Steps to make Tofu with Sweet Soy Sauce *Vegan:

1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
4. Ready to serve with rice or bread.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food tofu with sweet soy sauce *vegan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!