Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tofu bhurji. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tofu bhurji is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tofu bhurji is something which I’ve loved my whole life.

Tofu Bhurji Recipe is a vegan version of egg bhurji that you can try at home. Tofu is crumbled and the added to the sautéed bell peppers, onions and tomatoes. The Bhurji recipe is made with a blend of. Tofu Bhurji - Vegan Bhurji or Akoori.

To begin with this recipe, we have to prepare a few components. You can cook tofu bhurji using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu bhurji:

1. Make ready Onion chopped
2. Make ready Tomatoes chopped
3. Prepare Coriander leaves chopped
4. Make ready coriander powder
5. Get garlic chopped
6. Prepare ginger chopped
7. Make ready green chillies chopped
8. Take red chilli powder
9. Take turmeric powder
10. Take jeera/ cumin whole
11. Take garam masala
12. Make ready oil
13. Get butter
14. Make ready tofu
15. Take cream
16. Get kasuri methi
17. Prepare Salt

Tofu bhurji recipe - This is indian spiced scrambled tofu. Here crumbled tofu is sauteed with onion, tomato, capsicum and few spices. Tofu Bhurji Recipe: This is a protein packed recipe that is usually made with paneer but tastes just Bhurji is a traditional Indian preparation that is usually made with cottage cheese (paneer) or egg, but. Tofu Bhurji Recipe, How To Make Tofu Bhurji Recipe.

Instructions to make Tofu bhurji:

1. In a pan heat oil and then add butter.
2. Add jeera, let it get brown and then add garlic,after one minute add onion, when onion gets translucent add ginger and green chillies.
3. Cook for some time and add tomatoes and salt cook till the tomatoes are tender and can be mashed, now add all the masalas, add little bit of water and cook till the oil separates.
4. Now add grated tofu, mix it, add a little water and let it cook for 5-7 minutes.
5. Now add kasuri methi and cream, mix well add coriander leaves.
6. Tofu bhurji is ready, you can enjoy it.
7. Ready to serve and ENJOY!

Tofu Bhurji Recipe: This is a protein packed recipe that is usually made with paneer but tastes just Bhurji is a traditional Indian preparation that is usually made with cottage cheese (paneer) or egg, but. Tofu Bhurji Recipe, How To Make Tofu Bhurji Recipe. Tofu bhurji or indian style scrambled tofu is what i make for a quick brunch or as a side dish. this tofu bhurji is veganized recipe of paneer bhurji. The name Bhurji is to Indian cooking what Scrambled is to western. Bhurji represents just the cooking method/technique where the final product is a dry yet.

So that’s going to wrap it up for this exceptional food tofu bhurji recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!