Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu masala. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu Masala is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Tofu Masala is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have tofu masala using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Masala:

1. Prepare Tofus, diced in 1 inch cube
2. Get vegetable oil
3. Get onion, chopped
4. Take cumin seeds
5. Make ready tomato, chopped
6. Take garlic, chopped
7. Take green chillies, chopped
8. Prepare ground corriander seeds
9. Take ground cumin
10. Take Garam Masala
11. Prepare turmeric
12. Get red chilli powder
13. Prepare salt
14. Get water
15. Prepare corriander, to garnish

Instructions to make Tofu Masala:

1. Heat oil in a deep pan.
2. Add cumin seeds, garlic, onions and green chillies. Cook until onion turns brownish.
3. Add tomatoes and stir on medium flame for 2 minutes until tomatoes are cooked.
4. Add all the spices and salt and mix well.
5. Now add water and mix.
6. Add tofus and stir well.. simmer for 5 mins on low flame until gravy is little thick.
7. Garnish with corriander leaves and serve.
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food tofu masala recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!