Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tofu tikka masala. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tofu Tikka Masala is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tofu Tikka Masala is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tofu tikka masala using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Tikka Masala:

1. Take Marinade
2. Prepare Greek Yogurt
3. Prepare 1 tablespoon Fresh Lemon Juice
4. Make ready 2 tsp Ground Cumin
5. Get 2 tsp Garam Masala
6. Take 2 tsp Cayenne Pepper
7. Get 2 tsp Ground Black Pepper
8. Take to Taste Salt
9. Make ready 8 Cloves
10. Make ready 1 tbsp ginger minced
11. Make ready 2 Cloves garlic
12. Make ready 2 block tofu (or as much as you want, you can replace it with chicken or fish or even paneers)
13. Prepare Sauce
14. Get 3 tbsp Olive Oil
15. Get 1 large Onion
16. Take 2 Chilli roasted with seeds. (i omitted this because i dont eat spicy 🥵)
17. Make ready 1 tbsp ground cumin
18. Get 2 tspn paprika
19. Get 1 tbsp garam masala (use half if you think it's too strong)
20. Make ready to taste Salt
21. Get 1 tomato Canned (i used 3 tomatoes blended)
22. Prepare 130 ml Cooking Cream

Steps to make Tofu Tikka Masala:

1. Mix all the Marinade to the choice of your filling, i used Tofu, you may use chicken, fish or Paneer’s. Place it overnight in the fridge.
2. You can grill the Tofu on a grill pan, you can even coat it with bread crumbs and fry them, or bake it in the oven. I heated some olive oil and tossed everything in the pan as tofu releases water i let them simmer in the pan until the water drys out. Put it aside once done.
3. For the Sauce, heat up oil and saute the onions for 20 mins, you will get tired but this is important part of the dish, keep sauting until onions are caramelised.
4. Add the garlic, cumin, paprika and garam masala. Fry it for a min until it releases it's flavour. Add Salt and Pepper.
5. Now add tomatoes. Stir them all for a minute. After tomatoes have been cooked add the cooking cream. Stir occasionally.
6. Finally add the Tofu that was set aside earlier.
7. Serve with warm rice and enjoy the richness of the spices.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this special food tofu tikka masala recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!