Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy minced chicken and tofu tsukune. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Minced Chicken and Tofu Tsukune is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Healthy Minced Chicken and Tofu Tsukune is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook healthy minced chicken and tofu tsukune using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Minced Chicken and Tofu Tsukune:

1. Take Minced chicken thigh
2. Prepare Firm tofu
3. Make ready Onion
4. Get ◎ Katakuriko
5. Get ◎ Salt and pepper
6. Take cm ◎ Ginger paste (from a tube)
7. Make ready ◎ Soy sauce
8. Make ready ＊ Soy sauce
9. Get ＊ Sake
10. Make ready ＊ Mirin
11. Get ＊ Sugar
12. Make ready Vegetable oil
13. Take Lettuce, salad greens, etc.

Steps to make Healthy Minced Chicken and Tofu Tsukune:

1. Finely chop the onion. Drain the tofu. This time I used frozen tofu.
2. In a bowl, mix the meat, tofu, onion, and ◎ ingredients. Knead well!
3. Shape into desired sizes.
4. Spread vegetable oil in a pan and fry until cooked through and both sides are a little browned. Add all the ＊ ingredients, mix in well and you're done!
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food healthy minced chicken and tofu tsukune recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!