Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, healthy tofu ice cream. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Healthy Tofu Ice Cream is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Healthy Tofu Ice Cream is something that I have loved my entire life. They are fine and they look fantastic.

This time I will be showing you how to make tofu ice cream. A super easy and healthy ice cream that doesn't require any ice machine! In our tofu ice cream, nutrition content is much, much better than traditional ice cream recipes. Put all the ingredients into a blender and blend until smooth.

To get started with this particular recipe, we have to first prepare a few components. You can have healthy tofu ice cream using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Tofu Ice Cream:

1. Prepare Silken tofu (150 g)
2. Prepare Milk (soy milk)
3. Take Sugar
4. Make ready Vanilla essence (optional)

This is really delicious blueberry ice cream, with antioxidants and vitamins and healthy fats and protein. Vegan and gluten free and sweetened with Four kids were in the house and they all loved it as did all us parents. I highly recommend this one whenever you're after a healthier kind of sweet treat. Healthy ice cream is suddenly all the rage.

Instructions to make Healthy Tofu Ice Cream:

1. Put all the ingredients into a blender and blend until smooth.
2. Pour the mixture into a freeze-safe zip bag. Flatten and freeze.
3. Scrunch up the bag to loosen up to finish. If it becomes too soft, just freeze again. It becomes smoother every time you repeat this step.
4. If you blend the frozen ice cream in a blender or a food processor, it becomes really smooth and airy.
5. When pouring the mixture into the zip bag, it's easier if you set the bag in a bowl and fold back the ends, as seen above.
6. Ready to serve and ENJOY!

I highly recommend this one whenever you're after a healthier kind of sweet treat. Healthy ice cream is suddenly all the rage. Vegan and sugar free ice cream options are completely taking over the grocery store freezer aisles of Whole Because it's my job to stay on top of food trends (and because I'm a self-professed ice cream lover who would never turn down an excuse to eat more. This is creamy smooth and delicious ice cream. The tofu helps give it such body you won t believe it s vegan.

So that’s going to wrap it up for this special food healthy tofu ice cream recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!