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Healthy Tofu Burger Recipe

 ·  ☕ 2 min read  ·  ✍️ Carolyn Huff

Healthy Tofu Burger
Healthy Tofu Burger

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy tofu burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Healthy Tofu Burger is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Healthy Tofu Burger is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook healthy tofu burger using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Tofu Burger:
  1. Take ◎Minced chicken thigh
  2. Prepare ◎Firm tofu
  3. Make ready ◎Onion
  4. Take ◎Shiitake mushrooms
  5. Get ◎Salt and pepper
  6. Make ready ◎Soy sauce
  7. Get ◎Sesame oil
  8. Take ◎Panko
  9. Take ◎Milk
  10. Prepare ◎Egg
  11. Make ready Vegetable oil
Instructions to make Healthy Tofu Burger:
  1. Put the ◎ ingredients into a bowl and use your hands to knead until sticky.
  2. Put some vegetable oil in a heated frying pan, form the mixture into burger shapes and pan-fry over medium heat!
  3. Once the surface has browned, flip over and lower the heat to low. Cover with a lid and steam-fry!
  4. Once cooked, place on a plate and top with shiso and grated daikon radish, and they're done! Pour over some ponzu and serve.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food healthy tofu burger recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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