Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gado gado salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Gado Gado salad is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Gado Gado salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook gado gado salad using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gado Gado salad:

1. Get vegetable oil
2. Take tofu, small chunks
3. Make ready cooked potato
4. Make ready eggs
5. Get green beans
6. Get Chinese cabbage
7. Take cucumber
8. Make ready beansprouts
9. Make ready shredded carrot
10. Get prawn crackers
11. Make ready crispy onions

Instructions to make Gado Gado salad:

1. Heat the oil and boil some water
2. Fry the tofu until brown and crispy, then transfer to a plate. Add the potatoes until they are beginning to crisp up then put aside to cool.
3. Add the eggs to the water and boil for 7 minutes. Add the beans and boil for 2-3 mins until just tender.
4. Put tofu, potatoes, beans, cabbage, cucumber, bea sprouts and carrot in a bowl. Break the prawn crackers and scatter over. Peel and quarter the eggs and serve on top of crispy onions.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food gado gado salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!