Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tofu salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
I'm not one for tofu usually but this salad was really good and even better the next day once you let all of the veggies absorb the dressing. This search takes into account your taste preferences. How to press tofu for tofu salad recipe. First, carefully remove the tofu from the package, discarding the fluid from the package.
Tofu salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tofu salad is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tofu salad using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tofu salad:
- Prepare tofu fried
- Take boiled eggs
- Prepare onion
- Take Bonnet
- Prepare spinach
- Make ready Maggi
- Take Palm oil
Sauté, sear and slice your way through our collection of tofu salad recipes that include quick-fix takes and creative riffs on all your healthy meatless favorites. Tofu Salad. get the Food.com app. To make the salad, arrange spinach in a low, wide salad bowl or on a deep platter. Tuck slices of tofu here and there.
Instructions to make Tofu salad:
- Wash and blend the bonnet and onion together
- In a pot with oil set on fire when hot add the blended ingredients and stir add the seasonings maggi curry and little water then mix and leave to cook in low heat then add the fried tofu to the ingredients and stir leave for 3-4mins then add the boiled slice eggs spinach then stir again. Then remove it from fire and serve
- Ready to serve and ENJOY!
To make the salad, arrange spinach in a low, wide salad bowl or on a deep platter. Tuck slices of tofu here and there. Sprinkle a pinch of salt over everything, then drizzle salad with dressing and serve. Chinese tofu salad is a light and tasty summertime dish. Five-spiced tofu noodles and summer vegetables are all you need for an authentic Chinese tofu salad.
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