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Spicy Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Henry Morton

Spicy Tofu
Spicy Tofu

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Tofu is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spicy Tofu is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy tofu using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tofu:
  1. Make ready 2 Big cubes of Tofu
  2. Take as required Sweet and chilli sauce
  3. Get some Spring onions
  4. Prepare as required Flour
  5. Prepare 65 ml Coconut milk
Steps to make Spicy Tofu:
  1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
  2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
  3. Mix it and garnish with spring onion.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food spicy tofu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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