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Sig's Vegetarian Summer Salad Recipe

 ·  ☕ 3 min read  ·  ✍️ Lottie Chambers

Sig's Vegetarian Summer Salad
Sig's Vegetarian Summer Salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sig's vegetarian summer salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Vegetarian Summer Salad is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sig's Vegetarian Summer Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sig's vegetarian summer salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sig's Vegetarian Summer Salad:
  1. Take quorn pieces, I used chicken flavour here ,but vegetarian fajitas strips or marinaded tofu can be used.
  2. Make ready of either fresh or canned mango
  3. Prepare to 3 tablespoons mayonnaise
  4. Make ready black grapes
  5. Get runny honey
  6. Take smokey paprika
  7. Make ready garlic salt
  8. Take cayenne pepper
  9. Make ready Curry powder or a few crumbled dried curry leaves
  10. Take Orange marmalade
Steps to make Sig's Vegetarian Summer Salad:
  1. First add your spices , of garlic salt, smoked paprika and cayenne pepper into a freezer or sandwich type bag. Add the quorn or marinaded mouthsize tofu pieces. Rub and shake until the spices coat all the pieces
  2. Heat a frying pan, add the pieces of spiced quorn or tofu and cook for about ten minutes , do not frynthem in oil , just make sure the spices do not burn as they can become bitter and the pieces are heated right through . Set aside and cool.
  3. In a bowl add chopped mango, mayonnaise, runny honey, orange marmalade and the curryleaves, mix well
  4. Add the cooled pieces of quorn or tofu and mix into the sauce. Leave to rest in fridge for about an hour . Add some grapes and lift them under . You can add walnuts or pecan nuts if you like .
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food sig's vegetarian summer salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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