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Teriyaki Glazed Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Olga Sanders

Teriyaki Glazed Tofu
Teriyaki Glazed Tofu

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, teriyaki glazed tofu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Glazed Tofu is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Teriyaki Glazed Tofu is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook teriyaki glazed tofu using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Glazed Tofu:
  1. Make ready For the Tofu
  2. Make ready 1 Tofu box
  3. Take 1 egg
  4. Prepare 1/2 cup cornstarch
  5. Make ready to taste Salt and peppers
  6. Make ready Sauce
  7. Get 3 Tbsp Teriyaki
  8. Take 2 tbsp Honey
  9. Take 2 tbsp soy sauce
  10. Prepare 1/2 tbsp sriracha
  11. Take 1 tbsp cornstarch
Instructions to make Teriyaki Glazed Tofu:
  1. Drain tofu and squeeze out any excess liquid inside it. Pat dry with a paper towel and let it sit while preparing your other ingredients.
  2. Beat the egg into a bowl until it’s evenly beaten throughout and add salt and pepper.
  3. Dip the tofu into the egg and let it soak up all of the egg by applying pressure to the tofu and releasing.
  4. Pat then tofu into the cornstarch, make sure all of the tofu is covered in the cornstarch so that it’ll have a crispy outer layer. You can cut the tofu into even cubes.
  5. Heat up a pan with some oil and through in the tofu once the pan is hot. Take the tofu out once they start to turn golden brown.
  6. For the sauce, Mix honey, sriracha, Teriyaki, and soy sauce together (I didn’t put exact measuring, so if you want it sweeter or spicier add more or less as you please). Once the sauce is mixed, now whisk in the cornstarch until no clumps are seen.
  7. Heat up the pan where the tofu was cooked on, throw the sauce into there and keep stirring until it thickens. Once it thickens, throw in the tofu and mix it all together so each tofu is evenly coated.
  8. Add sesame seeds on top and enjoy!!
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this special food teriyaki glazed tofu recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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