Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy thick and silky tofu salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Thick and Silky Tofu Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Healthy Thick and Silky Tofu Salad is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have healthy thick and silky tofu salad using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy Thick and Silky Tofu Salad:
- Get Silken tofu
- Make ready cm Yamaimo yam
- Get Chirimen jako
- Make ready packet Bonito flakes
- Prepare Lettuce or any leafy greens
- Take Sliced onions
- Get Tomato
- Take pack Daikon radish sprouts
- Make ready Dressing
- Take Ponzu
- Prepare Olive oil
- Take cm Wasabi paste
- Get Salt and pepper
Steps to make Healthy Thick and Silky Tofu Salad:
- Lightly drain the tofu, and cut into portions according to the number of people being served. If the jako sardines are dry, use as is, but if they are moist, dry-fry in a frying pan.
- Scatter the leafy greens and onions on a plate, then the tofu on top! Grate the yamaimo yam on top. Scatter the tomato, bonito flakes, daikon radish sprouts, and jako sardines on top.
- Pour the well-mixed dressing, and it's done.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food healthy thick and silky tofu salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!