Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, avocado tomato and tofu salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Avocado Tomato and Tofu Salad is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Avocado Tomato and Tofu Salad is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook avocado tomato and tofu salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Avocado Tomato and Tofu Salad:

1. Make ready Avocado
2. Prepare Tomato
3. Get Tofu (Whatever you like. I use silken tofu)
4. Make ready ★Soy sauce
5. Prepare ★Olive oil
6. Take ★Lemon juice
7. Get ★Wasabi

Steps to make Avocado Tomato and Tofu Salad:

1. Parboil the tomatoes and peel the skin (You can skip this if you want.) Slice the tofu into 1cm rectangles. Combine the ingredients marked ★.
2. Soak the tofu in the ★ mixture. Cut the tomato into fairly large (about 2 cm) cubes.
3. Transfer the marinated tofu into a different container, and marinate the tomato in ★. While the tomato is marinating, cut the avocado into pieces about the same size as the tomato.
4. Transfer the marinated tomatoes into the container with the tofu, and then marinate the avocado in ★. Then, combine the avocado with the tomato and tofu. Toss the three ingredients lightly by hand, then transfer to a serving plate. Pour the ★ mixture over everything to finish.
5. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food avocado tomato and tofu salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!