Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, refreshing and crispy tofu salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Refreshing and Crispy Tofu Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Refreshing and Crispy Tofu Salad is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook refreshing and crispy tofu salad using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Refreshing and Crispy Tofu Salad:
- Take servings' worth Silken tofu
- Get to 1/2 Onion
- Make ready the same amount as the onion Daikon radish sprouts (I also recommend mizuna greens )
- Get Canned tuna
- Take Shredded nori seaweed
- Prepare ✿ Soy sauce
- Make ready ✿ Mentsuyu
- Get ✿ Mayonnaise
- Take ✿ Sesame oil
Instructions to make Refreshing and Crispy Tofu Salad:
- Chop the tofu into bite-sized pieces. This makes the salad easier to eat.
- Thinly slice the onion and soak in water. Rinse the daikon sprouts and cut into bite-sized lengths.
- Arrange the tofu on a serving plate. Garnish with the well-drained onions and sprouts from Step 2.
- Scatter tuna on top.
- Drizzle the dressing made from the combined ✿ ingredients, top with mayonnaise, then serve.
- Right before serving, sprinkle finely shredded nori seaweed. Be sure to toss the salad well before eating to blend the mayonnaise and dressing.
- In response to suggestions from COOKPAD users, I made a version with mizuna! This is also delicious. I added a tiny bit of sesame seed dressing to my own.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food refreshing and crispy tofu salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!