Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mildly sweet n sour tofu salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mildly sweet n sour tofu salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mildly sweet n sour tofu salad is something that I have loved my whole life.

If you're looking for Mildly sweet n sour tofu salad recipe, look no further! Sweet and sour salad Tofu Vietnamese Street Foodsalad recipe are perfect for summer cookouts and easy family dinners, and are some of the best ways to use. Since tofu has a high water content, you want to try to remove as much of it as you can to avoid a watery stir fry or salad. Marinade tofu to add a special twist to your health.

To begin with this recipe, we must first prepare a few ingredients. You can cook mildly sweet n sour tofu salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mildly sweet n sour tofu salad:

1. Prepare garlic
2. Take large birds eye chillis (low - med on scoville scale)
3. Take Olive oil
4. Take Fennel powder
5. Get Chicken stock
6. Prepare Worcestershire sauce
7. Make ready large tomato
8. Take Cauliflower, brussel sprouts, carrots, asparagus etc
9. Take Tofu
10. Make ready Basil leaf as garnish

These are just few reasons why many people substitute tofu for red meat. My Sweet and Sour Tofu is just the thing to help you fill up without filling out. It's hearty and filling, yet it's light and healthy so you can escape that Serve this Sweet and Sour Tofu with steamed white rice or some tender noodles for a perfectly complete meal that tastes better than takeout (and is faster. Crispy sweet and sour tofu made by tossing baked tofu cubes in a naturally-sweetened, slightly spicy sauce.

Instructions to make Mildly sweet n sour tofu salad:

1. Chop garlic and chilli, lightly fry in olive oil
2. Add diced vegetables with tomato and stir-fry. Crush tomatos till juices spread at the bottom of the pan
3. Add Worcestershire sauce, and chicken stock/ fennel powder mix in 100g warm water
4. Add tofu, diced. Stirfry till veges get chewy (not too soft, density in fibres retained)
5. Garnish with basil leaves
6. Ready to serve and ENJOY!

It's hearty and filling, yet it's light and healthy so you can escape that Serve this Sweet and Sour Tofu with steamed white rice or some tender noodles for a perfectly complete meal that tastes better than takeout (and is faster. Crispy sweet and sour tofu made by tossing baked tofu cubes in a naturally-sweetened, slightly spicy sauce. I am totally obsessed with this sweet and sour tofu right now. This sweet and sour tofu (糖醋豆腐) will surely make your mouth foaming uncontrollably! This vegan recipe includes how to make the best sweet and sour sauce.

So that’s going to wrap it up with this exceptional food mildly sweet n sour tofu salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!