Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy and lovely chewy tender heart-shaped dango (dumplings). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy and Lovely Chewy Tender Heart-Shaped Dango (Dumplings) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy and Lovely Chewy Tender Heart-Shaped Dango (Dumplings) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy and lovely chewy tender heart-shaped dango (dumplings) using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy and Lovely Chewy Tender Heart-Shaped Dango (Dumplings):
- Get Shiratamako
- Get Tofu
- Prepare to 2 tablespoons Sugar
- Prepare of each If you want to color the dough, use food coloring or matcha or whatever you like
Instructions to make Easy and Lovely Chewy Tender Heart-Shaped Dango (Dumplings):
- Mix all the ingredients together, and knead until the dough has the texture and consistency of your earlobe.
- To form the heart-shaped dumplings: Roll some of the dough into a ball. Pinch one end to form a teardrop shape.
- Make a dent in the other side from the pointy end (the wide end) with a toothpick or similar.
- Tidy up the shape with your hands to make a heart shaped dumpling.
- Put the formed dumplings in boiling water, and boil for 2 minutes after they float to the surface. Put them immediately into a bowl of cold water, then drain in a sieve.
- Here are some regular round three-color dango alongside some of these heart-shaped dango.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food easy and lovely chewy tender heart-shaped dango (dumplings) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!