Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 3 ingredient low-cal strawberry jam cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

3 Ingredient Low-Cal Strawberry Jam Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. 3 Ingredient Low-Cal Strawberry Jam Cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:

1. Make ready Pancake mix
2. Prepare Low-calorie strawberry jam
3. Prepare Silken tofu (no need to strain)

Instructions to make 3 Ingredient Low-Cal Strawberry Jam Cake:

1. This time, I used this jam.
2. Combine 80 g of jam, pancake mix, and tofu in a bowl.
3. Mix it all together with a spoon.
4. Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
5. Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food 3 ingredient low-cal strawberry jam cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!