Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot is something that I’ve loved my entire life.

Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips. Dry roast the aburaage in a frying pan over medium heat..and Sour Stir-Fried Aburaage and Carrot : Julienne The Carrot Put In A Plastic Bag And Coat With The Flour Cut The Aburaage Into Thin Strips Dry Roast Cut the aburaage into thin strips. Dry roast the aburaage in a frying pan over medium heat.

To get started with this recipe, we have to prepare a few ingredients. You can cook a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:

1. Make ready Carrot
2. Make ready Aburaage
3. Prepare Sugar
4. Take Vinegar
5. Make ready Soy sauce
6. Prepare Sesame oil
7. Prepare Flour (cake flour)

Bento filler: Stir-fried cabbage with garlic, dried cranberries and balsamic. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot Recipe by cookpad.japan. Great recipe for A Bento Space-Filler! Dry roasting the aburaage until it becomes crispy is a key step in this recipe.

Instructions to make A Bento Space-Filler! Easy, Sweet and Sour Stir-Fried Aburaage and Carrot:

1. Julienne the carrot, put in a plastic bag, and coat with the flour. Cut the aburaage into thin strips.
2. Dry roast the aburaage in a frying pan over medium heat. Remove from the pan when they are browned and become crispy.
3. Heat the oil in the pan and stir-fry the carrot. Spread it out on the pan, instead of stirring it around.
4. Add the sugar, vinegar, and soy sauce in that order, and mix. Return the aburaage to the pan at the end, and cook over high heat to evaporate the moisture using big stirring motions. Then you're done.
5. Ready to serve and ENJOY!

Great recipe for A Bento Space-Filler! Dry roasting the aburaage until it becomes crispy is a key step in this recipe. You can blind bake it as well. It's better to turn down the heat once you add the flavoring ingredients. Easy, Sweet and Sour Stir-Fried Aburaage and Carrot.

So that is going to wrap it up for this exceptional food a bento space-filler! easy, sweet and sour stir-fried aburaage and carrot recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!