Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple sweet & spicy atsuage stir-fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Sweet & Spicy Atsuage Stir-Fry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple Sweet & Spicy Atsuage Stir-Fry is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple sweet & spicy atsuage stir-fry using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Prepare pack Atsuage
2. Make ready Chopped green onion
3. Prepare Katakuriko
4. Take For the sauce:
5. Get each Soy sauce, mirin, sake, sugar
6. Prepare cm's worth Grated ginger (or tubed ginger)

Instructions to make Simple Sweet & Spicy Atsuage Stir-Fry:

1. Combine and mix the ingredients for the sauce.
2. Chop up the atsuage into bite-sized pieces.
3. Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
4. Fry the atsuage in a frying pan with a decent amount of oil.
5. When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
6. Turn the heat off. Toss the chopped green onions to finish.
7. Dish it up and enjoy.
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food simple sweet & spicy atsuage stir-fry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!