Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple prep! sukiyaki-style beef and tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Prep! Sukiyaki-style Beef and Tofu is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Simple Prep! Sukiyaki-style Beef and Tofu is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have simple prep! sukiyaki-style beef and tofu using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Prep! Sukiyaki-style Beef and Tofu:

1. Make ready blocks Firm tofu
2. Prepare Ground pork (or mixture with beef)
3. Prepare stalks Japanese leek
4. Prepare Snow peas (for garnishing)
5. Prepare Soy sauce
6. Take Mirin
7. Take Sake
8. Prepare Water
9. Make ready to 30 grams Sugar
10. Take Salt
11. Prepare Umami seasoning (optional)
12. Prepare Katakuriko, dissolved in water

Steps to make Simple Prep! Sukiyaki-style Beef and Tofu:

1. First, mix together the seasonings to prepare the sukiyaki sauce.
2. Sautè the beef until brown, stir in the chopped leek, add the prepared sukiyaki sauce, and when it boils, add the tofu.
3. Once the tofu cooks, add the katakuriko slurry, then it's ready to serve! The thicker the sauce, the better it is to coat the ground beef.
4. I added more tofu to leftovers. Letting the dish sit for a while allows the tofu to absorb the sauce, and this makes it even tastier.
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food simple prep! sukiyaki-style beef and tofu recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!