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Simple & Spicy Mapo Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Glen McLaughlin

Simple & Spicy Mapo Tofu
Simple & Spicy Mapo Tofu

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple & spicy mapo tofu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple & Spicy Mapo Tofu is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Simple & Spicy Mapo Tofu is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have simple & spicy mapo tofu using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple & Spicy Mapo Tofu:
  1. Get Firm tofu
  2. Make ready Ground pork
  3. Take Garlic
  4. Get Ginger
  5. Prepare cm long Japanese leek
  6. Get ※Water
  7. Take ※Chicken soup stock powder
  8. Take ※Sugar
  9. Prepare ※Soy sauce
  10. Take ※Tianmianjiang
  11. Make ready ★Katakuriko
  12. Take ★Water
  13. Get Doubanjiang
  14. Get Salt
  15. Make ready Sesame oil
  16. Make ready Vegetable oil
Steps to make Simple & Spicy Mapo Tofu:
  1. Mince the garlic, ginger, and leek. Combine the ※ and ★ ingredients separately and set aside.
  2. Spread out some paper towels on a plate, and add the tofu, cut into 1.5 cm cubes. Microwave for 3 minutes (at 500 W) to drain out the excess moisture.
  3. Heat some vegetable oil in a frying pan. Add the garlic, ginger, and leek and lightly cook. Add the ground pork and spread it out.
  4. Add the doubanjiang and salt to a corner of the frying pan and continue to cook. Once it's become fragrant mix everything together.
  5. Add the combined ※ ingredients. Once it comes to a boil add the tofu and simmer for 3 minutes on medium heat.
  6. Use the water-dissolved katakuriko ★ to add thickness to the sauce. Add sesame oil and mix once, then transfer to a serving plate.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food simple & spicy mapo tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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