Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple mapo tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Mapo Tofu is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Simple Mapo Tofu is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have simple mapo tofu using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Mapo Tofu:

1. Take Mixed ground beef and pork
2. Take Garlic (finely chopped)
3. Make ready Ginger (finely chopped)
4. Take Green onion (finely chopped)
5. Take Doubanjiang
6. Take ★Water
7. Get cube ★Soup stock cube
8. Get ★Chicken soup stock granules
9. Take ★Sugar
10. Get ★Sake
11. Take ★Soy sauce
12. Get Chinese garlic chives
13. Take Tofu
14. Prepare Sesame oil
15. Prepare Liquefied Katakuriko

Steps to make Simple Mapo Tofu:

1. Drain the tofu.
2. Put some oil in a pot and then stir fry the garlic, ginger, and green onions. Once aromatic, add in the doubanjiang. For kids: I only use 5 g of the doubanjiang!
3. Next, add the meat and stir fry.
4. Add in the ★ ingredients and then skim off any scum that rises.
5. Add the tofu (pre-cut into bite size pieces), and the Chinese garlic chives. Bring to a boil.
6. Pour in the sesame oil and katakuriko slurry. Once it thickens, it's ready.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food simple mapo tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!