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Baked Koya Tofu Snacks Recipe

 ·  β˜• 2 min read  ·  ✍️ Jordan Ingram

Baked Koya Tofu Snacks
Baked Koya Tofu Snacks

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked koya tofu snacks. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Koya Tofu Snacks is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Baked Koya Tofu Snacks is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked koya tofu snacks using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Baked Koya Tofu Snacks:
  1. Prepare Koya Tofu (cut into small pieces)
  2. Make ready Butter
  3. Make ready Granulated sugar
  4. Make ready Cinnamon (optional)
Steps to make Baked Koya Tofu Snacks:
  1. Heat the butter in the microwave at 600 W for 30-40 seconds to melt. Place the koya tofu into the melted butter, cover with sugar, and bake for 5 minutes at 170℃.
  2. Ready to serve and ENJOY!

So that is going to wrap this up with this special food baked koya tofu snacks recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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