Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, water spinach con tofu. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Water Spinach con Tofu is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Water Spinach con Tofu is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have water spinach con tofu using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Water Spinach con Tofu:

1. Prepare 1 kg water spinach
2. Make ready 1 block firm tofu
3. Get Garlic and ginger
4. Take Oyster sauce

Steps to make Water Spinach con Tofu:

1. Wash and cut tofu into small cubes then drain. Heat wok add cooking oil then stir fry tofu until golden brown then set aside.
2. Wash and soak water spinach in salt water for 30 mins. Then wash properly again. Cut it
3. In a hot wok stirfry garlic and ginger then add in water spinach stir fry then add oyster sauce. Keep cooking then pour oyster sauce and tofu. Simmer until done
4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food water spinach con tofu recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!