Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy and delicious tofu and spinach champuru (okinawan stir-fry). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy and Delicious Tofu and Spinach Champuru (Okinawan Stir-Fry) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy and Delicious Tofu and Spinach Champuru (Okinawan Stir-Fry) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy and delicious tofu and spinach champuru (okinawan stir-fry) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Delicious Tofu and Spinach Champuru (Okinawan Stir-Fry):

1. Prepare Firm tofu (~350 g)
2. Get Pork (belly or thin slices)
3. Take bunches Spinach
4. Prepare Eggs
5. Get Mayonnaise
6. Take Salt and pepper
7. Make ready Oyster sauce
8. Prepare Soy sauce
9. Take Sesame oil

Instructions to make Easy and Delicious Tofu and Spinach Champuru (Okinawan Stir-Fry):

1. Shred the tofu into big chunks, wrap in a moistened tea towel and microwave for 3 minutes. Press on the towel with a wooden spatula to drain the excess water.
2. Chop the pork into bite-sized pieces. Cut the spinach into 5 cm lengths. Beat the egg and combine with mayonnaise.
3. Heat a frying pan with sesame oil and fry the pork. When browned, add the spinach and season lightly with salt and pepper. Shift the pork and spinach to the edge of the pan to make space for the tofu, which you'll be cooking in the same pan.
4. Fry the tofu until it is well cooked, then mix in the pork and spinach. Season with oyster sauce and soy sauce.
5. Swirl in the egg and mix. Turn off the heat. This dish is best when the egg is soft-set.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food easy and delicious tofu and spinach champuru (okinawan stir-fry) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!