Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes:
- Get Tofu (firm)
- Get leaves Garlic chives
- Take packet Shimeji mushrooms
- Take packet ●Bonito flakes (small packet)
- Take ●Salt
- Get ●Soy sauce
- Make ready ●Ra-yu
- Take ●Sesame oil
- Make ready Ground sesame seeds
Instructions to make 5 Minutes in the Microwave Spicy Garlic Chive & Tofu with Bonito Flakes:
- Microwave the tofu for 3-4 minutes, pat dry the moisture with a paper towel, and crumble.
- Tear the shimeji mushrooms into small clumps and cut the garlic chives into 3 cm long pieces. Place the shimeji in a large heat-proof bowl and microwave for 1 minute. Add the garlic chives and heat for another minute.
- Add the tofu and all of the ● ingredients into Step 2 and combine well. Sprinkle with ground sesame seeds to finish.
- This is the ra-yu that I use. It's made from refined sesame oil and has a wonderful scent.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food 5 minutes in the microwave spicy garlic chive & tofu with bonito flakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!