Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, simple mixed vegetables with tofu. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Simple Mixed Vegetables with Tofu is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Simple Mixed Vegetables with Tofu is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Mixed Vegetables with Tofu:
- Make ready minced garlic
- Take minced shallot
- Take Oil for stir-fry
- Take Oyster Sauce
- Get Sesame oil to taste
- Take blocks of soft tofu (cubed)
- Get Cloud Ear Fungus (Fresh, not dried)
- Prepare small carrots, sliced thinly
Instructions to make Simple Mixed Vegetables with Tofu:
- Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
- Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
- Put in tofu cubes and simmer around 2 more minutes and it's ready to serve.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food simple mixed vegetables with tofu recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!