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Our Nursery School's Tofu & Ground Meat Miso Au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Francis Knight

Our Nursery School's Tofu & Ground Meat Miso Au Gratin
Our Nursery School's Tofu & Ground Meat Miso Au Gratin

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, our nursery school's tofu & ground meat miso au gratin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Our Nursery School's Tofu & Ground Meat Miso Au Gratin is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Our Nursery School's Tofu & Ground Meat Miso Au Gratin is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have our nursery school's tofu & ground meat miso au gratin using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Our Nursery School's Tofu & Ground Meat Miso Au Gratin:
  1. Take Tofu
  2. Make ready Ground pork or ground chicken
  3. Make ready Shiso leaves
  4. Get for the meat-miso mix:
  5. Take Miso
  6. Get Mirin
  7. Prepare Sake
  8. Get of each Salt and pepper
  9. Take for the sauce:
  10. Take Mayonnaise
  11. Prepare Miso
  12. Prepare Sake
  13. Take Sugar
Steps to make Our Nursery School's Tofu & Ground Meat Miso Au Gratin:
  1. Prepping: Drain the excess water from the tofu. Mix together the sauce ingredients - mayonnaise, miso, sake and sugar. Finely shop the shiso leaves.
  2. The meat-miso mix: Brown the ground meat and flavor with the meat-miso mix ingredients - miso, mirin, sake, salt and pepper. Turn the heat off, and add the chopped shiso leaves.
  3. Cut the tofu into pieces, and put into a gratin dish. Put in the meat-miso mix, then the sauce, and bake in the oven until browned on top.
  4. Finished! The photo shows a single serving baked in a dish.
  5. Variations: Add whatever ingredients you like! Mushrooms, eggplants, green onions and cheese are popular.
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food our nursery school's tofu & ground meat miso au gratin recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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