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Tuna and Tofu Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Katherine Reeves

Tuna and Tofu Gratin
Tuna and Tofu Gratin

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna and tofu gratin. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tuna and Tofu Gratin is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Tuna and Tofu Gratin is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have tuna and tofu gratin using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Tofu Gratin:
  1. Prepare Tofu
  2. Make ready ☆Canned tuna
  3. Make ready ☆Cheese
  4. Get bit less than 3 tablespoons ☆Mayonnaise
  5. Get ☆Soy sauce
  6. Make ready ☆Pepper
  7. Take Parsley (for garnish)
Steps to make Tuna and Tofu Gratin:
  1. Drain the excess water from the tofu!
  2. Cut the tofu into 6 even pieces, and arrange in the gratin dish! You don't have to cut it.
  3. Add the ☆ ingredients into a bowl, and mix.
  4. Spread the Step 3 mixture onto Step 2, top with pizza cheese, garnish with parsley, and bake! That's it!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food tuna and tofu gratin recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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