Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato and tofu curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato and Tofu Curry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato and Tofu Curry is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have potato and tofu curry using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potato and Tofu Curry:
- Take olive oil
- Get onion
- Make ready garlic
- Make ready garam masala
- Make ready cumin
- Prepare tumeric
- Prepare ground ginger
- Get ground cinnamon
- Prepare sweet potatoe
- Take potatoes
- Make ready tomatoes
- Take coconut milk
- Prepare cold water
- Take Tofu
- Prepare green beans
- Take peas
- Make ready roasted unsalted cashews
- Prepare Fresh Coriander
- Make ready Cooked basmati rice
Instructions to make Potato and Tofu Curry:
- In a large saucepan warm the olive oil over medium heat. Add the onion and garlic, stirring to coat with the warm oil. Allow the onion and garlic to soften and become very fragrant, about 5 minutes. Add the garam masala, cumin, turmeric, ginger and cinnamon and stir for another minute or two. Add the sweet potato, potatoes and the salt. Stir to combine. Add the tomatoes, coconut milk, water and bay leaf. Turn the heat up to high and bring the mixture to a boil, stirring gently.
- Reduce the heat to a simmer and allow the mixture to cook uncovered for about 20 minutes, or until the potatoes are tender. Add the tofu, peas and green beans, stirring very gently as not to break up the delicate tofu cubes. When the beans are crisp-tender and the tofu is heated through, remove the pot from the heat. Serve over basmati rice garnished with crushed cashews and chopped coriander.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food potato and tofu curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!