Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green thai curry with steamed rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Thai Curry With Steamed Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Green Thai Curry With Steamed Rice is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook green thai curry with steamed rice using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green Thai Curry With Steamed Rice:

1. Get for paste
2. Take Lemon Grass paste
3. Take Mint leaves
4. Get Coriander Leaves
5. Make ready Green Capsicum (Diced)
6. Make ready Green Chillies
7. Get Grated Ginger
8. Get Garlic cloves
9. Take Lemon Zest
10. Make ready Lemon Juice
11. Take Spring Onions (With Bulbs)
12. Prepare Lemon Leaf (Optional)
13. Prepare vegetables for curry
14. Prepare Cauliflower
15. Take Carrot
16. Prepare French Beans
17. Make ready Bell Peppers (Green, Red, Yellow)
18. Prepare American Corn or Baby Corn
19. Prepare Zucchini (Optional)
20. Make ready Onions
21. Make ready Tofu (Paneer can be used in place of tofu)
22. Take for seasoning
23. Get Black Pepper Powder
24. Make ready Coriander Powder
25. Prepare Powdered Cinnamon
26. Make ready Salt
27. Take oil

Instructions to make Green Thai Curry With Steamed Rice:

2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest.
3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables.
4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes.
5. Serve hot with steamed rice.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food green thai curry with steamed rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!