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Chickpea and Tofu Curry Recipe

 ·  ☕ 2 min read  ·  ✍️ Mason Campbell

Chickpea and Tofu Curry
Chickpea and Tofu Curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chickpea and tofu curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chickpea and Tofu Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chickpea and Tofu Curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chickpea and tofu curry using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea and Tofu Curry:
  1. Prepare firm tofu
  2. Make ready tin of chickpeas
  3. Take tin of chopped tomatoes
  4. Get onion, sliced
  5. Take garlic
  6. Prepare spring onions, chopped
  7. Get vegetable oil
  8. Take olive oil
  9. Take fresh rice (optional)
  10. Make ready Spices
  11. Take garam masala
  12. Take paprika
  13. Prepare ground cumin
  14. Make ready ground coriander
Steps to make Chickpea and Tofu Curry:
  1. Gather your ingredients ready to start cooking
  2. Slice the onions, roughly crush and chop the garlic cloves, and fry in 1 tbsp vegetable oil until browned
  3. Add the cumin, coriander and paprika to the onions, stir and continue fry for a couple of minutes
  4. Next, pour in the chopped tomatoes and simmer for 10 minutes. Add a cup of water if it starts to look too dry
  5. While the onion and tomato sauce is simmering, dice the tofu into small cubes and fry in the olive oil for a few minutes until browned. Turn them out onto a kitchen towel to dry
  6. Now pour your strained and rinsed chickpeas into the curry sauce and add the garam masala. Stir well on a medium heat for a couple more minutes
  7. Lastly add the fried tofu and chopped spring onions to the pan, stir a few times then serve over fresh rice
  8. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chickpea and tofu curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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